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| The Lamborghini tractor |
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| De-stemming the Sangiovese |
Bottling day at the vineyard is when all friends and family are called to lend a hand. The small producers like the Sieni family at Montefioralle do not have the space or money for their own bottling plant so rely on the mobile bottling unit which is hired once a year to do the job. It can cope with 2,000 bottles an hour and within the day every wine from the Chianti Classico to the Supertuscan is corked and labelled and ready to ship
wow *_*
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